Is #TinnedFishTok Gentrification??

Is #TinnedFishTok Gentrification? Today, I’m exploring the question, and discussing whether food trends erase the rich history of some of our most prized culinary treasures – and if so, how can we as creators and consumers make a difference?

People are kind of obsessed with Tinned Fish, lately. Trends like #TinnedFishTok are doing crazy numbers – generating hype, sparking debate, and culminating in a sprawling haven for tinned fish in the heart of Times Square. But while social media just discovered it, one region of the world has enjoyed this delicacy for centuries as part of its incredible cuisine. But if you were to scroll through #TinnedFishTok, you wouldn’t even know it. And it makes me wonder – in all the recent fervor, are we losing sight of the past?

Featuring:

Bar Vinazo
158 7th Ave., Brooklyn, NY 11215
https://www.instagram.com/barvinazo/

The Fantastic World of the Portuguese Sardine
1592 Broadway, New York, NY 10036
https://www.instagram.com/portuguesesardine/

More Tasty Content:
Instagram: @vinny.eat.world
TikTok: @vinny_eat_world
Twitter: @vinny.eat.world

Music courtesy of Epidemic Sound.

Track List:
/”Mercury Rip/” – Robert Ruth
/”Primary Code/” – Max Anson
/”Echo/” – Lennon Hutton
/”The Connection/” – Lennon Hutton
/”Displaced/” – Robert Ruth
/”In the News/” – Marten Moses
/”The Scientist/” – Jay Varton
/”Abstract Forces/” – Craft Case
/”Solving It/” – Frank Jonsson
/”The Proven/” – Sons of Hades

Additional sound effects included.

#foodtalk #conservas #brooklyn #cannedfood #gentrificacion

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